by National Commission for Development Planning, University of Zambia, Rural Development Studies Bureau in [Lusaka] .
Written in English
|Statement||Alifeyo Chilivumbo and Joyce Kanyangwa, editors.|
|Series||Occasional paper / University of Zambia, Rural Development Studies Bureau ;, no. 21, Occasional papers (University of Zambia. Rural Development Studies Bureau) ;, no. 21.|
|Contributions||Chilivumbo, Alifeyo., Kanyangwa, Joyce.|
|LC Classifications||HD6073.A292 Z3374 1984|
|The Physical Object|
|Pagination||78 p. ;|
|Number of Pages||78|
|LC Control Number||86980282|
At national level, "Developing Capacity for Strengthening Food Security and Nutrition in Selected Countries of the Caucasus and Central Asia" project defines three outputs directly aiming at operationalizing the linkages between social protection, nutrition . The untapped potential of women remains a lost opportunity for economic growth and development the world can ill afford. Women’s economic participation promotes agricultural productivity, enterprise development at the micro, small, and medium enterprise levels, as well as enhances business management and returns on investment. food security and agricultural development depend on them. Particularly striking is the fact that rural women, womens’ level of participation in WIA programme in the study area. 5. Determine the institutional factors influencing produce marketing, food . when pursuing equal participation in public, economic and political life. It is against this background that the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ), on behalf of the German Government and also in its own capacity, actively promotes the political participation of women. If their voices cannot be heard, their needs and.
About 70% of the agricultural workers, 80% of food producers and 15% of those who process basic food, are women and they also undertake 70 to 85% of the rural marketing; thus making up more than. Women play a very significant role in agricultural production in Nigeria. They are however accorded little attention. Inadequate information on the level of women participation in agriculture has. with men. Apart from participation in actual cultivation, women participate in various forms of processing and marketing of agricultural produce (Aggarwal ).4 3 Govt. of India, Report Census, 4 Aggarwal and Singh “Women Involvement in Agricultural” Discovery Publishing House, New Delhi, File Size: KB. sector and in food crop farming made them vulnerable to poverty. Over 70% of food crop farmers, and 90% of those in internal agricultural distribution, marketing and processing in Ghana are women. About 80% of Ghanaian women in the labour force are employed in .
Factors Affecting Women Farmers' Participation in Agricultural Extension Services for improving the production In Rural District of Dendi West Shoa Zone, Ethiopia Firafis Haile D Department of Rural Development and Agricultural Extension, Institute of Cooperative and Development Studies, Ambo University, Ambo, by: 1. Model specification: Women participation in agriculture was measured as a discrete choice variable (yes or no) where a sample of women was asked to individually indicate whether they were engaged in agricultural production or not.A lot of research has been carried out on the influence of socio-economic variables on farmers’ adoption decision. In most cases, the use of Probit, Tobit or Logit. implemented a project called ‘A More Inclusive Democracy: Strengthening Women’s Participation for the Elections.’ The overall objective of the project was to strengthen the participation of women representing diverse political ideologies in the election at the . Women’s economic empowerment is a prerequisite for sustainable development, pro-poor growth and the achievement of all the MDGs. At the same time it is about rights and equitable societies. There is scope for increasing donor investments in women’s economic empowerment. Achieving women’s economic empowerment is not a “quick fix”.